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Whipped Ricotta Toast with Roasted Tomatoes

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Whipped Ricotta Toast with Roasted Tomatoes on crusty bread and topped with garlicky tomatoes, shallots, and basil is the proper strategy to get pleasure from recent summer season tomatoes.

Whipped Ricotta Toast with Roasted Tomatoes
Whipped Ricotta Toast with Roasted Tomatoes

Whipped ricotta is so decadent but so easy to make. It’s scrumptious on a thick slice of toasted bread. I add roasted garlic, salt, and pepper to the ricotta after which combine all of it up in my meals processor. It’s the greatest whipped ricotta. I then unfold a thick layer on a slice of baguette and high it with roasted tomatoes, shallots, and basil. For another straightforward toast concepts, attempt my Hummus Avocado Toast and Avocado Crab Toast.

Whipped Ricotta Toast with Roasted Tomatoes on a white background

Toast isn’t only for breakfast! This tomato ricotta toast could be glorious for a light-weight lunch or as a facet dish with a salad. It is also served as a hearty appetizer.

Whipped Ricotta Toast Substances

Let’s break down all of the parts for this ricotta tomato toast recipe.

  • Ricotta: I exploit part-skim ricotta whipped within the meals processor. I season it with the roasted garlic, salt, and pepper.
  • Garlic: Roasting the garlic makes all of the distinction on this recipe. It’s so good! Begin by reducing the highest of the pinnacle off the entire thing of garlic, drizzle with olive oil, and wrap in foil. Then cook dinner in a 400-degree oven for 45 minutes.
  • Tomatoes: By now, you understand how a lot I like summer season tomatoes, particularly grape tomatoes. Roasting them within the oven actually brings out their sweetness.
  • Shallots: Shallots are nice as a result of they’re extra refined and fewer overpowering than yellow or crimson onions.
  • Basil: Is there a extra traditional taste combo than tomatoes and basil? Contemporary basil is the proper addition to any summer season dish.
  • Bread: Select a pleasant crusty bread. I initially examined this recipe utilizing a slice of Dave’s Killer entire grain bread to make it “more healthy,” however it wasn’t thick or hearty sufficient to carry the toppings. The French baguette held up significantly better.

Whipped Ricotta Toast Variations:

  • Swap the baguette for sourdough.
  • Use cherry tomatoes as an alternative of grape tomatoes.
  • Sub recent rosemary or oregano for basil.
  • Add crimson pepper flakes for some warmth.

roasted garlicwhipped ricotta in a food processortomatoes on a sheet panWhipped Ricotta Toast with Roasted Tomatoes on a white background

Extra Ricotta Recipes You’ll Love:

Whipped Ricotta Toast with Roasted Garlic, Tomatoes and Shallots

Prep Time: 10 minutes

Cook dinner Time: 35 minutes

Complete Time: 45 minutes

Whipped Ricotta Toast with Roasted Tomatoes on crusty bread and topped with garlicky tomatoes, shallots, and basil is the proper strategy to get pleasure from recent summer season tomatoes.

  • 1 medium head garlic
  • 3 teaspoons olive oil
  • Kosher salt
  • Freshly floor black pepper
  • 1 dry pint grape tomatoes, halved
  • 1 medium shallot, minimize into ¼-inch slices
  • 8- ounces French baguette
  • Olive oil spray
  • 1 cup half skim milk ricotta
  • ¼ cup chopped basil, for garnish
  • Crushed crimson pepper flakes, for garnish (non-compulsory)
  • Preheat oven to 400 levels F.

  • Lower simply the highest of the pinnacle of garlic off, leaving cloves intact and uncovered. Drizzle with 1 teaspoon oil, wrap tightly in aluminum foil, place on medium sheet pan and roast for 25 minutes.

  • In a medium bowl, mix the tomatoes, shallots, remaining 2 teaspoons oil, ½ teaspoon salt and pepper, to style. Toss to coat. Switch to a sheet pan lined with parchment.

  • After garlic has roasted for 25 minutes, go away it within the oven then add the sheet pan with the tomatoes and shallots and roast for 20 minutes.

  • In the meantime, minimize bread into 20 (½-inch) slices.

  • Take away each sheet pans from the oven. Flip the oven off, take wrapped garlic off sheet pan and permit to chill for five minutes.

  • Lay bread slices in a good layer on the sheet pan, spray calmly with olive oil and place the sheet pan within the oven to permit bread to toast when you whip the ricotta.

  • Unwrap the garlic and thoroughly squeeze or scoop cloves right into a meals processor fitted with steel blade. Add the ricotta, ¼ teaspoon salt and pepper, to style then course of for 30 seconds. Scrap sides with a spatula and pulse 2-Three occasions to completely mix.

  • Take away bread from oven and assemble toast.

To assemble toast:

  • Scoop 1 tablespoon of whipped ricotta onto every bit of bread. Evenly distribute tomatoes and shallots on to toasts.

  • High every with basil, a pinch of salt and crimson pepper flakes, if utilizing. Serve instantly.

Serving: 4slices, Energy: 256kcal, Carbohydrates: 35g, Protein: 12g, Fats: 7.5g, Saturated Fats: 3g, Ldl cholesterol: 15mg, Sodium: 586mg, Fiber: 2.5g, Sugar: 4g

Blue Good Factors: 7

Inexperienced Good Factors: 7

Purple Good Factors: 7

Key phrases: toast, tomato toast, whipped feta

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