On this time of shelter-in-place and social distancing, whereas eating places have switched to delivery-only or closed completely, consuming — and discovering the pleasure in consuming, wherever we are able to — has taken on a complete new urgency.
Eater at House is the supply for anybody who desires to really feel deeply engaged with meals and eating tradition, which now, greater than ever, is in our properties. In fact, eating tradition has by no means been restricted to restaurant areas and restaurant meals; it’s about feeding our curiosity towards new experiences (together with, for a few of us, persistently cooking at dwelling for the primary time). It’s additionally in regards to the books, exhibits, and flicks that middle and discover that means in what and the way we eat. And it’s in regards to the little issues that present fleeting moments of satisfaction — like making all these supply meals really feel extra restaurant-special.
So, keep dwelling. Eater’s nonetheless obtained you lined.
—Hillary Dixler Canavan, restaurant editor