As beloved as Thanksgiving dinner is, it is the leftovers that we actually get excited for. After all of the stress of the vacation, there’s one thing extremely comforting about consuming chilly stuffing straight from the fridge. Plus, after you have spent the previous couple days cooking, it is good to have the ability to mindlessly unfold some leftovers onto bread and name it lunch. However in the event you aren’t burned out on cooking, there’s a lot extra that may be completed along with your leftovers, like frying up turkey into carnitas, stuffing veggies right into a grilled cheese, or turning mashed potatoes and stuffing into waffles. Maintain studying for our favourite methods to make use of up Thanksgiving leftovers.
Breakfasts and Sweets
This recipe is so good that I’ve made batches of stuffing solely to waffle—a Belgian waffle iron maximizes the crispy, crunchy bits which can be one of the best a part of stuffing. You could possibly serve these with maple syrup like common waffles or use gravy to play up the Thanksgiving theme, however one of the best thought is to make use of each.
Stuffing waffles not sufficient for you? This recipe turns them right into a croque madame variation by topping them with leftover turkey and a Mornay-style sauce of grated cheese melted into gravy. Remember the fried egg!
Leftover mashed potatoes are virtually at all times a disappointment—they lose their fluffy texture when reheated. You’ll be able to, nonetheless, repurpose them by mixing in eggs, buttermilk, and flour to make a waffle batter. You might preserve the waffles easy, however you may be much better off throwing in scallions, cheddar, and bacon.
Mashed candy potatoes have the identical bother with reheating as common mashed potatoes. We rescue them in an identical means, by mixing them with milk, eggs, flour, and some extra substances to make a pancake batter. Bitter cream provides sufficient tang to steadiness the sweetness of the spuds, whereas baking powder and baking soda assist with rising and browning.
This Kentucky favourite is strictly what you may want Friday morning in the event you drink a bit bit an excessive amount of at dinner. The dish is historically made with turkey, Mornay sauce, bacon, and tomatoes—we would advocate leaving off that final piece except you have found some magical option to get respectable tomatoes in November.
Making a frittata is simply concerning the simplest way to make use of any leftovers—Thanksgiving specifically offers you a lot of substances to work with. This frittata pairs leftover turkey with recent Brussels sprouts and inexperienced beans, however you can use leftover veggies in case you have them. In the event you’ve acquired cranberry sauce round, combine it with Dijon mustard to make a dipping sauce.
Pretty much as good as a frittata is for making use of Thanksgiving leftovers, this breakfast casserole is even higher. It will swallow up just about something—we use stuffing and cubed turkey as the bottom, and from there you may add candy potatoes, Brussels sprouts, or no matter different sides you need.
Each household has their Thanksgiving must-have, and in my home that dish is my mother’s cranberry sauce. She at all times makes tons of it understanding that we’ll be blissful to unfold it on all the things the week after Thanksgiving. If there’s a bit too a lot, we’ll put it to make use of on this bitter cream espresso cake topped with an fragrant sugared-almond crust.
Sandwiches and Such
Thanksgiving dinner meets deli traditional on this turkey Reuben. We pair pulled turkey meat with gravy-spiked Russian dressing and a tangy candy and bitter cranberry sauce-sauerkraut combination. It is all smothered in melted Swiss cheese and sandwiched between two slices of toasty, buttery rye bread.
Impressed by Bang Bang chicken, this spicy turkey salad is tossed in a dressing seasoned with Sichuan peppercorns, toasty sesame paste, and scorching chili oil. Topped with slivered scallions and served by itself or sandwiched between a pair items of bread, it is assured to catapult you previous turkey palate fatigue.
In the event you’ve by no means loaded meals straight from the fridge onto bread, you have by no means actually skilled Thanksgiving. However in case you have had loads of expertise with the traditional leftovers sandwich and wish one thing extra elevated, attempt pairing your leftovers with cheddar and griddling up a golden-brown grilled cheese.
Turkey is a conventional ingredient in Mexican cooking, so it is no stretch to make Mexican or Tex-Mex meals along with your leftovers. Right here meaning quesadillas, which we stuff with roast turkey, black beans, and grated cheese, plus vivid pickled jalapeños and recent cilantro leaves.
Creamy mashed candy potato replaces cheese on this calmly spicy quesadilla. It is an ideal recipe for the day-after-Thanksgiving festivities, whenever you’re exhausted, hungry, and desperately making an attempt to determine what to do with the 10 kilos of candy potatoes in your fridge.
If you’d like your quesadillas to style extra like Thanksgiving, attempt pairing leftover turkey with shredded Brussels sprouts. We additionally carry again the pickled jalapeños right here—their acidic chunk is important.
Do not feel like making an entire casserole stuffed with enchiladas the day after Thanksgiving? In the event you’re simply cooking for 2, attempt these skillet enmoladas as a substitute. They’re tremendous straightforward—all it’s important to do is roll up a number of tortillas with turkey and store-bought mole, bake them in a pan, and serve with salsa.
You is perhaps tempted to throw away the carcass after making turkey inventory, however there’s in all probability some super-tender meat left on the bones. Relatively than letting it go to waste, decide it off and crisp it up in a skillet to make a useless ringer for carnitas—the ensuing tacos will probably be as tasty as something you ate on Thanksgiving Day.
Soups, Stews, and Extra
You are making inventory with the leftover turkey carcass, proper? Merely simmering the chook in water with greens will make for a advantageous inventory, however for the deepest, richest taste, attempt roasting the bones and browning the greens first. We additionally like so as to add only a couple tablespoons of tomato paste to present the inventory an additional savory word.
In the event you do not wish to re-roast your turkey, this easy soup has a fantastic flavor-to-effort ratio. All it’s important to do is simmer the carcass in hen inventory, then add bacon, onions, carrots, and celery. You’ll be able to add in different leftovers, too—a bit gravy will thicken the soup properly.
Just about any recipe that usually requires cooked hen might be made with leftover turkey as a substitute. Living proof: this Thanksgiving-ified model of hen and dumplings made with broth, aromatics, and biscuit-like drop dumplings. As within the earlier soup, in case you have leftover gravy then throw a bit in to thicken the soup.
One other recipe paying homage to turkey’s Mexican roots, this tortilla soup is made with broth, aromatics, and several other sorts of chilies. The recipe makes use of two pasilla peppers and anchos to fulfill us spice lovers, however you may go together with one in all every in the event you’d desire one thing rather less assertive.
One straightforward option to decrease the quantity of cooking it’s important to do the day after Thanksgiving is to interrupt out the gradual cooker, which we use right here to show turkey wings, thyme, and bay right into a comforting soup. Chewy Israeli couscous offers bulk, whereas a cup of acidic white wine from a bottle you opened throughout dinner perks the dish up.
This slow-cooker recipe is not fairly as hands-off because the final one—sautéing the greens and making the roux takes about half an hour—nevertheless it’s definitely worth the effort. Pairing the turkey with andouille, cayenne, and Cajun seasonings offers the recipe some severe Louisiana aptitude.
Our third gradual cooker recipe offers leftover turkey the chile verde therapy, cooking it with broiled tomatillos, serrano peppers, onions, and garlic, plus cornmeal and white beans to thicken all of it up. The chili is flavorful sufficient by itself, nevertheless it’s even higher garnished liberally with cilantro, bitter cream, crimson onions, pepper Jack cheese, and crunchy crushed tortilla chips.
Love cooking a lot that you simply wish to spend all day Friday within the kitchen, too? It’s kind of of a venture, however slow-cooking leftover turkey meat and bones with aromatics and charred greens makes a splendidly wealthy and creamy paitan-style ramen broth. The meat used to make the broth goes to be means overcooked, so we add recent drumsticks for a number of hours to cook dinner them, shred the meat, then crisp it up as in our turkey carnitas recipe.
Turkey Chintan Ramen
Our turkey paitan-style ramen is pleasant, nevertheless it’s additionally fairly labor-intensive. For a lighter, easier noodle soup, we flip to chintan-style ramen, which includes a clear broth seasoned with a tare of soy sauce, tamari, and mirin. With the assistance of a stress cooker, and some different widespread Thanksgiving substances like Brussels sprouts and drippings out of your roast turkey, this satisfying ramen recipe takes two hours from begin to end, however solely 15 minutes of lively work.
You in all probability do not affiliate turkey with Asian cooking, however in Taiwan it is conventional to make use of turkey in a dish similar to better-known Singaporean hen rice. Usually the dish is made with steamed turkey, however leftover roast turkey works, too. In the event you thought forward to save lots of the pan drippings whenever you cooked the chook, you should utilize them to make a savory sauce.
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